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Friday, June 21, 2013

Sweet Sour Pork

3 Tablespoons Olive Oil
½ Teaspoon Sesame Seed Oil
2 servings of pork
Grill Seasonings
½ Cup Water
½ Green Bell Pepper
½ Red Bell Pepper
4 green onions cut in 1” strips
½ Teaspoon minced fresh ginger
3 sliced carrots
1 ½ cubes fresh pineapple
2 Teaspoons soy sauce
2 Tablespoons rice wine vinegar
1 Tablespoon packed brown sugar
½ Teaspoon Sumac
Add noodles if you like

On medium heat add 2 tablespoons olive oil and sesame seed oil. Cook chopped pork adding grill seasonings and water cooking till pork is tender and set aside.
Keep pan on medium heat and add 1 tablespoon olive oil. Add peppers, carrots, ginger, and green onions. Cook for 5 minutes untill veggies are done. Add soy sauce, rice wine vinegar, brown sugar, pineapple, and Sumac. Cook on low for 5 minutes. Add noodles if you want or serve over rice.

1 comment:

  1. Well, I came by to return the blog visit and comment, and really like the looks of this recipe. The sumac especially caught my attention. Are you using sumac berries? Or something else? Very intrigued.