What fresh produce did you buy this week? What is on your menu for Thursday?
Here in the south my menu is way out of wack. I have my favs and I won't go outside the box on special holidays like Thanksgiving (turkey), Christmas (ham), and Easter (lamb).
Onion, cucumber, apples, grapefruit (notice the large green in the back), white potatoes, yams, lemons, grapes, tomatoes, and a poblano.
Menu for the week:
Saturday/Sunday
Meatballs in homemade mushroom cream sauce over GF noodles, salad, and cottage cheese.
Monday/Tuesday
Crock pot Lamb shank and white beans with onions.
Thanksgiving and day after
Roasted turkey breast with bone, baked yam, GF dressing, potatoes with gravy, Famous Green Jello, homemade rolls, and lemon meringue pie.
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